Homemade Loaded Tater Tots Recipe. For regular sized muffin pan: To fry the tater tots you will need enough vegetable oil for them to be covered up to the middle point. How to make loaded tater tots.
When the oil is hot, place several loaded tater tots into the hot oil, do not crowd the skillet. Top the potato gems with the nacho cheese. To fry the tater tots you will need enough vegetable oil for them to be covered up to the middle point.
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Then thread the tater tots on the skewers, and place the skewers on. To make the skewers, microwave the tater tots for 30 seconds to soften a bit. Cook the potato gems/tater tots according to the instructions on the packets, fry up some bacon, and dice up two spring onions. Add the bacon, cheese, and chives, then combine again.
Top the potato gems with the nacho cheese. Top the potato gems with the nacho cheese. Get it to 350 degrees and start adding your breaded tots, a few at a time. Add the bacon, cheese, and chives, then combine again.
Crispy loaded tater tots seasoned with garlic powder, and pepper. Homemade loaded tater tots recipe
Homemade loaded tater tots recipe. Crispy loaded tater tots seasoned with garlic powder, and pepper. Pour 1 inch of vegetable oil in the bottom of a medium sauce pan and heat over medium high heat. Transfer to a clean dish towel and repeat with the remaining potatoes. When oil is hot, carefully place a large handful of tater tots on a mesh.
To fry the tater tots you will need enough vegetable oil for them to be covered up to the middle point. How to make loaded tater tots. Add the bacon, cheese, and chives, then combine again. Get it to 350 degrees and start adding your breaded tots, a few at a time.
Loaded with bacon bits, green onions, shredded cheddar cheese, and mixed with sour cream. Place potatoes in a bowl of cold water and agitate for 10 to 15 seconds. When the tots are getting golden brown, remove from oil and place onto a plate (lined with paper towel to soak up the excess oil). Spray muffin pan cups with cooking spray.
For regular sized muffin pan: Then thread the tater tots on the skewers, and place the skewers on. Top the potato gems with the nacho cheese. To make the skewers, microwave the tater tots for 30 seconds to soften a bit.
(this is a great time to prep the rest of the recipe ingredients!) when sauce has thickened, turn off. When the oil is hot, place several loaded tater tots into the hot oil, do not crowd the skillet.
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